Salads, Vegetarian Dishes

b.good inspirations: shaved Brussels salad



As many of you know, I love going to b.good (it’s a healthy, “fast” food chain based in New England).

The food is so tasty, and the recipes are so original.  I always come away with cooking ideas.

So today I wanted to share this salad with you: it’s shaved Brussels sprouts atop a bed of baby spinach, topped off with apples, grapes, lentils, and ground almonds.

It came with a roasted beet vinaigrette, which honestly is a bit too sweet for my taste (I prefer my salad not to taste like a dessert) but is still an interesting idea.


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