Salads, Side Dishes

Strawberry & Feta Salad

So simple, and yet so delicious!

I’ve actually been meaning to post this recipe for a while.  It was the perfect summer salad to make on a swelteringly hot day in back in Massachusetts in August.

Of course I feel a little silly saying this now, as I write from foggy, 60 degree San Francisco  in September, where people are actually starting to wear lightweight down jackets.

Oh well.  It’s still a great salad! And if you’re sad about summer coming to an end, maybe this post will help you feel like it isn’t over!

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I was originally inspired by the Watermelon and Feta Salad I had at b.good a few weeks ago.   I couldn’t stop thinking about “fruit and feta salads in general,” and so I decided to see what happened with strawberries.

Basically, I threw together:

  • chopped romaine
  • sliced strawberries
  • sliced red onion
  • crumbled feta cheese (got just as much as I needed from the antipasto section of the supermarket, rather than buying a whole 8 oz package).

And there you have it!  I think it came out really good.

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I served it with olive oil and vinegar, however I think it would be really good with creamier dressings as well.

Hope you enjoy!

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