My friend S. made these two dishes for a lovely brunch she hosted this weekend.
I had never heard of broiled grapefruit before, but it’s so easy and delicious! You just halve the grapefruit and top with brown sugar, cinnamon, and ginger.
She also made this great breakfast casserole: it’s basically an egg dish with potatoes, spinach, and sausage. SO GOOD, omg.
Hope you like the recipes!